emulsification

The emulsification of fats in the small intestine is aided by bile salts produced by the liver.

(Chinese) 小肠中脂肪的乳化作用得到了肝脏产生的胆盐的帮助。

In the kitchen, the chef achieved a perfect emulsification for the hollandaise sauce using egg yolks and butter.

(Chinese) 在厨房里，厨师利用蛋黄和黄油使荷兰酱达到了完美的乳化效果。