andouillette
French → English
noun//ɑ̃.du.jɛt//
(food) Chitterling sausage: a traditional French sausage made from pig intestines and seasonings
Le charcutier de Troyes fabrique son andouillette selon une recette ancestrale.
(English) The pork butcher from Troyes makes his chitterling sausage according to an ancestral recipe.
On sert souvent l'andouillette grillée avec une sauce à la moutarde et des frites.
(English) Chitterling sausage is often served grilled with a mustard sauce and fries.
Entry ID: fr:en:andouillette · Source: refined · Type: vocabulary